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Vegetarian menu
Braised truffle and oyster mushroom | Wild garlic gnocchi | Beets
Rote Beete I Fenchel I Erdbeeren
Vegetarian
Homemade sorbet
Vegetarian
Kale ravioli | Fresh mushrooms | Egg yolk
Sellerie I NudelblattVegetarian
Carrot | Seaweed | Sesame | Sweet potato puree
Meerrettich I Lauch I RatatouilleVegetarian
Blood Orange | rhubarb | Tonka bean | Vanilla
Feigenöl I Feigenstaub I Feigen Karamellcreme I Feigeneis Vegetarian
During the layover, something small
Die ausgeschriebenen Gänge werden durch verschiedene Amuse-Bouches, saisonale Zwischengänge und unser hausgebackenes Brot stilvoll ergänztPrices
3-course menu: €125
5-course menu: €155
8-course menu: €196Wine tour
Our service team is pleased to offer you a wine journey to complement your menu.Wine tour
to our 3-course menu
€55
Wine tour
to our 5-course menu
€70
Wine tour
to our 8-course menu
€90
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